Goat Cheese Guacamole
Main Ingredients: Vegetables
Yield: 6 servings
-
- Prep
- 15
-
- Total
- 15
-
- Serving
- 6
Ingredients
- 3 ounces Montchevre® goat cheese
- 3 avocados, pitted & peeled
- 1 lime, juiced
- 1 tbsp. fresh cilantro, chopped
- 1/2 tsp. cumin
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 clove garlic, minced
- 1 roma tomato, diced
Directions
- Combine goat cheese, avocados, lime juice, cilantro, cumin, garlic, salt and pepper in food processor; blend until combined. Transfer to small bowl and fold in tomatoes. Sprinkle goat cheese to top. Serve immediately with tortilla chips.
- SUGGESTED PRODUCTS -
- SUGGESTED RECIPES -
- Prep
- 15
- Total
- 30
Goat Cheese Stuffed Burger with Fig and Onion Jam
- Prep
- 15
- Total
- 20
Goat Cheese Stuffed Chicken with Spinach and Prosciutto
- Prep
- 25
- Total
- 60
